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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Sep 24 '19 esl>eng un cordón de ratafía/un cordón de reducción de garnacha/un cordón de salsa garnish with/drizzle pro open no
- Apr 24 '17 esl>eng Cilantro macho Mexican coriander pro closed no
- Nov 2 '16 esl>eng Orillar Grill pro just_closed no
- Sep 24 '15 esl>eng senos sinks pro closed no
4 May 9 '15 esl>eng exigidos por el recetario internacional in accordance with international culinary standards pro closed ok
4 Nov 9 '14 esl>eng lingote de verduras vegetable mille-feuille pro closed no
- Jul 20 '14 esl>eng pie de masa pâte fermentée/old dough/scrap dough/pre-fermented dough pro closed ok
4 Jun 24 '14 esl>eng Erner emmer pro closed ok
- Aug 27 '13 esl>eng arracadas (type of food) Ka'kat bread (Arabian sweet bread rings) pro just_closed no
- Mar 10 '13 eng>esl Lasaña amarga Zesty lasagne pro closed ok
- Oct 31 '12 esl>eng un recuerdo especiado spicy nuances pro closed ok
4 Sep 10 '12 esl>eng Pil Pil de ibéricos Iberian Pil Pil pro closed ok
4 Sep 10 '12 esl>eng ciruelas con tito prunes with stones pro closed ok
- Mar 1 '12 esl>eng tramar sinergias synergise pro closed ok
4 Feb 12 '12 esl>eng desestructurar (cooking term) deconstruct pro closed ok
4 Jan 28 '12 eng>esl turning tortilla stack once dando la vuelta a la pila de tortillas una vez pro closed ok
- Nov 14 '11 esl>eng potencias possibilities pro closed ok
4 Nov 14 '11 esl>eng coquinaria de cocciones justas expressed by perfect cooking pro closed ok
- Nov 14 '11 esl>eng El clamor del producto The outcry of the product pro closed ok
Asked | Open questions | Answered