The KudoZ open glossary is a browsable glossary of terms translated via the KudoZ term help network.

English Cooking / Culinary Translation Glossary

English term		English translation
Belotta		ham
1 cup flour/sugar (AmE)		all measures here
ballantine		a way to prepare food like chicken	Edith Kelly
Entered by: Edith Kelly
broil		Tandoori-style
carousel vs. turntable tray		removable rack vs. glass platter
Chester turkey		a \"Chester\"
Cold rising or cold proving?		Rising	Christine Andersen
Entered by: Christine Andersen
funky		smelly AND cool/unusual	Laura Tosi
Entered by: Laura Tosi
murel mushrooms		wild mushroom with honey caps and hollow stems
Niora Paste		ñora: a variety of dried red pepper
parchment paper (pan liners)		silicon coated paper which withstands heat and helps food not stick on the pan	Vicky Papaprodromou
Entered by: Vicky Papaprodromou
pizza 2 pans		two-pan pizza
Pods		vanilla pods
poke doughnuts		pierce doughnuts
Princess Prawns from Empire Szechwan.		the name of the dish and the restaurant it came from	NancyLynn
Entered by: NancyLynn
rethermed		reheated	Vicky Papaprodromou
Entered by: Vicky Papaprodromou
score a touchdown		get a lot of points, make a hit with your sweeth tooth
small fillets		minifillets
small peel		bite-sized peel
spelt / farro / wheat grain		wheat grain > farro ≥ spelt
to ball a melon		To make small balls from a melon
to find the stock		stock: unblended whisky, used for producing well-known blends
to give structure and length to the flavour		to make the flavour more complex and longer-lasting
undyed (haddock)		without addition of food coloring
whipped eggs and sugar		meringue