muscle noir

German translation: dunkles Muskelfleisch [Fischverarbeitung]

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
French term or phrase:muscle noir
German translation:dunkles Muskelfleisch [Fischverarbeitung]
Entered by: Michael Senn

09:20 Dec 5, 2006
French to German translations [PRO]
Science - Biology (-tech,-chem,micro-) / (Fischverarbeitung)
French term or phrase: muscle noir
Die "muscles noirs" werden bei der Verarbeitung zu Thunfischfilets entfernt. "Schwarze Muskeln" scheint hier nicht passend zu sein.

Kontext: Longes de thon sans arête, sans peau, sans muscle noir, cuites, parées, emballées sous vide et congelées.
Michael Senn
France
Local time: 13:10
dunkles Muskelfleisch
Explanation:
gilt als minderwertig im Vergleich zum hellen bzw. "weissen" Filet.


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Note added at 1 hr (2006-12-05 10:55:14 GMT)
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Siehe z.B. auch hier:
http://209.85.135.104/search?q=cache:KPB9GODwKcgJ:www.wild-f...|lang_fr|lang_de
Selected response from:

Cetacea
Switzerland
Local time: 13:10
Grading comment
Vielen Dank!
4 KudoZ points were awarded for this answer



Summary of answers provided
4 +2dunkles Muskelfleisch
Cetacea


  

Answers


1 hr   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +2
dunkles Muskelfleisch


Explanation:
gilt als minderwertig im Vergleich zum hellen bzw. "weissen" Filet.


--------------------------------------------------
Note added at 1 hr (2006-12-05 10:55:14 GMT)
--------------------------------------------------

Siehe z.B. auch hier:
http://209.85.135.104/search?q=cache:KPB9GODwKcgJ:www.wild-f...|lang_fr|lang_de


    Reference: http://www.wdr.de/tv/service/essentrinken/inhalt/20060113/b_...
Cetacea
Switzerland
Local time: 13:10
Specializes in field
Native speaker of: Native in GermanGerman
PRO pts in category: 4
Grading comment
Vielen Dank!

Peer comments on this answer (and responses from the answerer)
agree  Cécile Kellermayr: Ah ja, stimmt :-)
2 mins
  -> Danke schön, Cécile.

agree  GiselaVigy: ja, handelt sich sicher um den Thunnus albacares ...
16 mins
  -> Genau, danke, Gisela.
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